1 cup flour
1 1/4 tsp baking powder
1/4 tsp salt
1 cup brown sugar
3/4 cup butter, softened
1 tsp vanilla
1/4 cup milk
2 cups quick oats
1 1/4 cups semisweet chocolate chips
1. Heat oven to 375. Coat an 8 x 8 x 2 inch pan with nonstick cooking spray.
2. In a small bowl, whisk flour, baking powder, and salt together. In a large bowl, beat sugar and butter on med-high until fluffy. Beat in vanilla. Reduce speed to low and beat in milk, then flour mixture. Stir in oats and 1 cup of the chocolate chips.
3. Spread batter into prepared baking pan. Bake at 375 for 35 minutes or until wooden pick comes out clean. Cool completely on a wire rack. Microwave remaining 1/4 cup chocolate chips for 30 seconds; stir until smooth and drizzle over bars. Cut into squares. Makes 16 bars. Enjoy!
WOW that looks yummy. Must try!!!
ReplyDeleteIt is! Although, after making it I would suggest blending up the oats first. :)
ReplyDelete